By Brian Augsburger
Baked sweet potatoes “fries” are a good alternative to your regular french fries. They’re a lot healthier and they have a lot more flavor! The smokey spice of the chipotle chile goes surprisingly well with sweet potatoes. Also, try using your favorite curry powder instead of chile for a nice twist to this recipe.
2 Sweet Potatoes Sliced
2-3 Cloves of Garlic Diced
Chipotle Chile Powder
Salt & Pepper
Arrange sliced sweet potatoes on cookie sheet. Sprinkle diced garlic, olive oil chipotle chile powder, salt & pepper over potatoes. Bake @ 425 for 15-25 minutes. Baking time depends on how crispy you like them. These will not get crunchy like potatoes that are deep-fried. Best served with Aioli or BBQ Sauce.
For more of Brian’s recipes on Cool Cooks, check out the Garbanzo Bean Salad.